CANAPÉ PARTY

Menus

FINGER FOOD & STAND UP RECEPTION

MENU RATES

CANAPÉS RECEPTION RATES

8 to 14 guests - $ 105

15 to 24 guests - $ 95

25 to 31 guests - $ 85

32 to 40 guests - $ 75

41 guests and up - $ 65

TO SHARE

▪ Arugula salad, grapes, goat cheese & candied nuts

▪ Charcuterie & cheese plater, pickled vegetables & condiments

CANAPÉS

Choose six canapés

▪ Honeydew melon & basil cold soup

▪ Fresh & grilled oysters, red wine mignonette, lemon, garlic butter

▪ Tuna tartare, avocado, miso dressing & fried wonton

▪ Beef & pink peppercorn crust, truffle cream, roasted fingerling

▪ Classic aguachile, avocado, cucumber, tortillas chip

▪ Honeyed wild mushroom, chili, vegetable puree

▪ Rockfish ceviche, mango, roasted peppers, endive leaves

▪ Smoked salmon, lemon cream & roasted garlic on fresh cucumber

▪ Prawn skewers & papaya habanero cocktail sauce

▪ Watermelon, feta & basil skewers

▪ Chicken satay skewers served with peanut sauce

▪ Chicken & waffles, hot honey yogurt, maple syrup

▪ Confit pork shoulder tacos with papaya slaw & fresh salsa

▪ Chili-coconut crusted pumpkin wedges, coconut & mint yogurt

▪ Pork belly bites, roasted shallots & wild mushroom, parsnip purée, truffle oil

▪ Beef tartare, chipotle, pickles, capers, crostini

DESSERTS

Choose two desserts

▪ Chocolate Rocky Road, dried fruits, marshmallows & popcorn

▪ Chocolate fudge & candied orange pavé

▪ Sucre à la crème

▪ Sticky date pudding & caramel sauce

▪ Roasted peaches & rehydrated figs