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Menus

BRUNCHALL ABOUT BRUNCH


MENU RATES



BRUNCH MENU RATES
4 to 6 guests - $125

7 to 11 guests - $95

12 to 18 guests - $85

19 to 35 guests - $75



STARTER
Choose 2 dishes


CHARCUTERIE PLATTER
Grilled vegetables, goat cheese spread & flax seed cracker


HOMEMADE GUACAMOLE
Corn tortillas


GREEK YOGURT
Homemade granola & fruit selection


BUTTER CROISSANT
Chocolate & hazelnut spread


FRESH BURRATA
Kiwi, orange segment & caramelized pecans


ARUGULA SALAD
Boursin cheese, grapes & candied pecans



FIRST
Choose 1 dish


HOMEMADE WAFFLES
Whipped cream & confit fruits


BABY CREPE ROLLS
Fruits salad & lime sugar


CHICKEN & WAFFLES
Breaded chicken, waffles & hot honey yogurt, maple syrup


EGG OMELET
Grilled asparagus & salsa Verde



MAIN
Choose 1 dish


BENEDICTINE EGG
Hollandaise sauce, spinach, smoked salmon, and/or roasted ham


ENGLISH BREAKFAST
Beans, ham or sausage, egg, bread


GOAT CHEESE FRITTATA
Caramelized onion, spinach & fresh sourdough


FRENCH TOAST
Bacon, seared bananas, maple syrup & Greek yogurt



DESSERT
Choose 1 dish


ROCKY ROAD BITES
Berry salad


FRESH FRUIT PIE
Pastry cream & seasonal fruits


BAKED BRIE
Candied nuts & maple syrup


CHOCOLATE FONDUE
Fresh fruit selection

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