INTERNATIONAL

Menus

OLD WORLD MEETS NEW WORLD

MENU RATES

INTERNATIONAL MENU RATES

4 to 6 guests - $130

7 to 11 guests - $120

12 to 18 guests - $110

19 to 35 guests - $ 100

Choose two canapés & one from the other

CANAPÉS

OYSTERS

Fresh & garlic butter grilled

CAPRESE SKEWERS

Orange and balsamic braised beets, bocconcini, fresh basil

MANGO SALSA

Tomatillo, fresh mint & flax seed cracker

SCALLOP CEVICHE

Avocado spread, roasted garlic & flax seed cracker

ROCKFISH CEVICHE

Mango, roasted peppers & endive

PRAWN SKEWERS

Papaya habanero cocktail sauce

CLASSIC BEEF TARTARE

Pickles, shallots, chipotle & capers, crostini

PORK BELLY BITES

Roasted oyster mushroom & shallots, parsnip purée

TACOS

Confit pork shoulder with papaya slaw & fresh salsa

APPETIZER

GUACAMOLE

Homemade guacamole & corn tortillas

SALAD

Arugula, grapes, goat cheese & candied cashew

CHARCUTERIE PLATTER

Goat cheese spread, grilled vegetables, cheese & condiments

CANADIAN SCALLOPS

Saffron cream tagliatelle, roasted fennel & onion

TRADITIONAL AQUACHILE

Prawns, cilantro, lime, avocado & onion

BEEF RIBS

Maple glazed ribs & cauliflower purée

MAIN

WILD MUSHROOM RISOTTO

Salsa Verde, parmesan & fresh basil

EGGPLANT ROLLATINI

Riccota, Puttanesca sauce & parmesan tuile

CLASSIC SPANISH PAELLA

Seafood, pork belly, chicken, saffron & seasonal vegetables

SLOW COOKED WHOLE DUCK

Honey glazed, red cabbage & shitake

ROASTED PORK BELLY

Jalapeno mango chutney & mashed potatoes

BEEF STRIPLOIN

Confit potatoes, grilled vegetables & peppercorn sauce

DESSERT

CHOCOLATE PAVÉ

Chocolate fudge & candied orange

ROCKY ROAD BITES

Popcorn, dried fruit, marshmallow & nuts

COCONUT LIME CRÈME CARAMEL

Tropical fruit salad

STICKY DATE PUDDING

Butterscotch sauce

BAKED BRIE

Candied nuts & maple syrup